Ingredients
-
1
-
1/2
-
1
-
1
-
2
-
1/2
-
1/3
-
1
-
2
-
-
-
-
-
-
Directions
Apple and Pecan Cake,From Australian Diabetes The Ultimate Diabetes Cookbook in response to a request for diabetic friendly recipes with nuts. Times are estimated.
Discover ground-breaking new supplements! SHOP & SAVE
Steps
|
1
Done
|
Preheat Oven to 180 Degree Celsius. |
|
2
Done
|
Lightly Grease and Line a 20cm Cake Tin and Line With Baking Paper. |
|
3
Done
|
in a Bowl Combine the Flour, Oats, Bicarbonate of Soda, Allspice, Sugar and Pecans. |
|
4
Done
|
Make a Well in the Centre and Then Add the Oil and Egg and Then the Apples and Combine All Ingredients Well Together. |
|
5
Done
|
Pour Mix Into the Prepared Tin and Cook For 35 Minutes Until Golden Brown. |
