Ingredients
-
-
1 1/2
-
2
-
2
-
1/3
-
1
-
1/2
-
1/4
-
1
-
-
-
-
-
-
Directions
Apple Streusel Coffee Cake,This lovely coffeecake is not only topped with delicious apples, but also a wonderful streusel topping crowned with a powdered sugar glaze as well. This recipe was adapted from CooksRecipes.com,Tastes delicious. However, the cake ended up a tad dry for me. I would add an extra egg yolk next time (or the finely chopped apple, as another baker suggested). In the streusel I did 2 1/2 Tbsp butter instead of just 2, and used skim milk in lieu of water for the glaze (could add vanilla too!).,We loved this so much I have made 4 of them in the last couple of months! Change up the fruit with raspberries, blueberries, strawberries etc. for a change of pace. Delicious!
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Steps
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1
Done
|
Preheat Oven to 350f |
|
2
Done
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Grease a 9-Inch Round Cake Pan. |
|
3
Done
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in a Small Bowl Combine Flour and Baking Powder. |
|
4
Done
|
Beat Eggs, Milk and Vanilla in Another Small Bowl. |
|
5
Done
|
in a Large Mixing Bowl Combine Sugar and Butter; Beat With an Electric Mixer on Medium Speed Until Creamy. |
|
6
Done
|
Alternately Add Flour Mixture and Egg Mixture, Beating Well After Each Addition; End With Flour Mixture. |
|
7
Done
|
Spread Into Prepared Cake Pan. |
|
8
Done
|
Arrange Apples on Top, Gently Pressing Into Batter. |
|
9
Done
|
Bake For 20 Minutes. |
|
10
Done
|
While the Cake Bakes, Make the Streusel Topping by Combining Flour, Powdered Sugar and Cinnamon in a Small Bowl. |
