Ingredients
-
1/2
-
1/4
-
1/2
-
1/4
-
1
-
1/4
-
2
-
-
-
-
-
-
-
-
Directions
Applebee’s Chardonnay Mushrooms, A copycat recipe of the sauteed Chardonnay mushrooms at Applebee’s A quick add-on that is wonderful over steak Found online , These are the best mushrooms ever! I have eaten them at Applebee’s and have always tried to duplicate them It NEVER worked for me, , , , dont get me wrong they tasted okay! But when I found this recipe — I hit the mother load in my house hold! The family LOVED them, , , I served them with BBQ tri-tip Very Very Very NICE Thank you for the recipe I will use over and over again! Thank you!, These are great! I served them along side of grilled (very plain) steaks They have a lot of flavor used cremini mushrooms and a cheap chardonnay Yum! 🙂
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Steps
|
1
Done
|
Clean and Quarter Mushrooms. |
|
2
Done
|
Saut Mushrooms and Garlic in Butter, Stirring Often, For 4 Min or Until Soft. |
|
3
Done
|
Season With Salt and Pepper. |
|
4
Done
|
Turn Off Heat and Immediately Pour Chardonnay Onto Mushrooms. |
|
5
Done
|
Add Parsley and Toss to Coat. |
