Ingredients
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2
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4
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4
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-
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Directions
Aprikoosivoileipa — Hot Apricot Sandwich (Finland),This recipe for this open-faced samdwocj was found in The Finnish Cookbook, 1964.,This is surprisingly lighter than I thought it would be. This is the kind of lunch sandwich my Finnish grandmother would have made for us when my sib’s and I were kids. Tasty and so simple! Thanks for posting, Sydney Mike. Made for 123HW tag game.
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Steps
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1
Done
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Preheat Oven to 375 Degrees F. |
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2
Done
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Butter One Side of Each Slice of Bread, Then Cut in Half. |
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3
Done
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Arrange 2 Halves of an Apricot on Each Half Slice of Bread, Cut Side Down, Then Top With a Slice of Cheddar. |
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4
Done
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Bake 5 to 10 Minutes or Until Cheese Melts & Bubbles. |
