Ingredients
-
4
-
1
-
1
-
2
-
1
-
1/4
-
-
-
-
-
-
-
-
-
Directions
Asian Chicken Base, Fried chicken chunks , Fried chicken chunks
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Steps
|
1
Done
|
Cut Chicken Thighs Into 1 Inch Cubes. add Salt and Baking Soda to Chicken in a Bowl. |
|
2
Done
|
Mix. add Beaten Eggs and Mix Together. sprinkle Cornstarch Over Chicken and Mix Until the Cornstarch Disappears. then Add in the Oil. again, Mix. (use My Hands). Heat Oil in a Fryer to 350 Degrees. drop Chicken in Oil Using. |
|
3
Done
|
a Skewer or Fingers. careful With Hot Oil. fry Approximately 4 -5 Minutes. dont Serve Undercooked Chicken. |
|
4
Done
|
Can Be Eaten as Is or Serve With a Sauce,. |
