Ingredients
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1
-
1
-
1
-
1/4
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1/4
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-
-
-
-
-
-
-
-
-
Directions
Asparagus Rolls, If you like asparagus, give this a try Use whatever type of cheese you prefer, cheddar, mozzarella etc , Very good Needs a little more zip, but I think that is just a personal preference Will make these again as hubby prefers them over plain asparagus Made for Potluck Tag Game , This was enjoyed by my family I wasn’t sure what temperature to bake these but used 400 degrees and they turned out perfectly I only used 2 stalks of asparagus in my crescent rolls (1 pound was way too much) used cheddar cheese and real bacon bits Great taste I also wasn’t sure about instruction 8 (the slicing part) so I just left them whole Made for Photo Tag
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Steps
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1
Done
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Break Off Tough Ends of the Asparagus Leaving Just the Tender Tips. |
|
2
Done
|
Steam For Several Minutes Until Cooked Just Crisp Tender. |
|
3
Done
|
Open Crescent Roll Dough and Separate at the Seams. |
|
4
Done
|
Sprinkle Some Cheese, Bacon Bits and Green Onion on Each Roll Followed by an Asparagus Spear. |
|
5
Done
|
Roll Up and Bake in the Oven For 10 - 12 Minutes or Until Rolls Are Browned. |
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6
Done
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Slice and Serve. |
