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Authentic Thai Beef Salad Recipe – Yam Nuea Yang

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Ingredients

Adjust Servings:

	1 lb flank steak
	1/4 cup fresh lime juice
	2 tablespoons fish sauce a taste of thai fish sauce is in the asian food aisle at the supermarket
	2 tablespoons minced red chili peppers
	3 cloves garlic, crushed
	1 small red onion, sliced thinly
	1 small cucumber, thinly sliced
	2 tablespoons chopped fresh cilantro
	3 scallions, chopped green onions
	1 head lettuce, torn into bite sized pieces or greens of your choice

Nutritional information

156.6

Calories

58 g

Calories From Fat

6.5 g

Total Fat

2.6 g

Saturated Fat

51.4 mg

Cholesterol

532.3 mg

Sodium

7 g

Carbs

1.6 g

Dietary Fiber

2.5 g

Sugars

18 g

Protein

226 g

Serving Size

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Authentic Thai Beef Salad Recipe – Yam Nuea Yang

Name: Authentic Thai Beef Salad Recipe – Yam Nuea Yang
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Yield: 6
Cuisine: American
Ingredients: : 1; : 1/4; : 2; : 2; : 3; : 1; : 1; : 2; : 3; : 1

Features:

Cuisine:

American

It was absolutely delicious just the way it is written! Thanks so much for submitting this recipe, it is definately a keeper!!!

45 min
Serves 6
Easy

Ingredients

Directions

Taste of Thai Beef Salad – Yam Nuea, From the Taste of Thai company. This recipe from the label looked so interesting that it needed to be shared., It was absolutely delicious just the way it is written! Thanks so much for submitting this recipe, it is definately a keeper!!!, Turned out wonderful. No small red chilies at the market added some tuong ot toi vietnam. chili garlic sauce…..bomb!!!! Thanks!!!

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Steps

1 Done	Grill or Broil Flank Steak.
2 Done	Slice Into Thin Bite Size Pieces.
3 Done	Chill.
4 Done	Combine Lime Juice, Fish Sauce, Minced Red Chili Peppers, and Garlic in a Large Bowl and Mix Well.
5 Done	Add Red Onion, Cucumber, Cilantro, Scallions and Chilled Steak.
6 Done	Toss Together Well and Serve Over Torn Lettuce.