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Bacon-Cream Cheese Roll Ups

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Ingredients

Adjust Servings:
1 (8 ounce) package cream cheese
1 jar hormel real bacon bits
1/4 teaspoon pepper
1/4 cup minced onion
2 packages crescent rolls

Nutritional information

110.1
Calories
48 g
Calories From Fat
5.4 g
Total Fat
2.9 g
Saturated Fat
23.8 mg
Cholesterol
157.2 mg
Sodium
12.3 g
Carbs
0.9 g
Dietary Fiber
1.1 g
Sugars
3 g
Protein
51g
Serving Size

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Bacon-Cream Cheese Roll Ups

Features:
  • Gluten Free
Cuisine:

This recipe is making me crave a home-cooked meal.

  • 50 min
  • Serves 20
  • Easy

Ingredients

Directions

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Bacon-Cream Cheese Roll ups,


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Steps

1
Done

Mix Cream Cheese, Bacon, Onion, and Pepper.

2
Done

Form Each Package of Crescent Rolls Into a Rectangle, Pinching Seams Together.

3
Done

Divide Mixture in Half and Spread Out Onto Each Rectangle.

4
Done

Roll Up Starting at Longest End.

5
Done

Pinch Seams Together to Seal.

6
Done

Cut Each Rectangle Into 10 Pieces.

7
Done

Place on Cookie Sheet.

8
Done

Bake at 350 For About 15 Minutes or Until Golden.

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Emily Johnson

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