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Bacon, Egg, And Cheese Breakfast Bread

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Ingredients

Adjust Servings:

	1 baguette
	5 large eggs
	1/3 cup heavy cream or 1/3 cup whole milk
	4 ounces cooked bacon bits
	4 ounces cheese
	2 green onions, thinly sliced

Nutritional information

574.3

Calories

165 g

Calories From Fat

18.4 g

Total Fat

8 g

Saturated Fat

154.6 mg

Cholesterol

1172.5 mg

Sodium

74.4 g

Carbs

3.2 g

Dietary Fiber

3.5 g

Sugars

27.3 g

Protein

201g

Serving Size

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Bacon, Egg, And Cheese Breakfast Bread

Name: Bacon, Egg, And Cheese Breakfast Bread
Prep time: 20 min
Cook time: 45 min
Total time: 1 h 5 min
Yield: 8
Cuisine: American
Ingredients: : 1; : 5; : 1/3; : 4; : 4; : 2

Features:

Cuisine:

American

It was delicious the only thing I changed was using French bread instead of a baguette! It was on the clearance rack so figure we could try it.

65 min
Serves 8
Easy

Ingredients

Directions

Bacon, Egg, and Cheese Breakfast Bread Boat, Bacon, Egg, and Cheese Breakfast Bread Boat I would have never thought of this on my own LOL Looks delish!, It was delicious the only thing I changed was using French bread instead of a baguette! It was on the clearance rack so figure we could try it

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Steps

1 Done	Preheat Oven to 350.
2 Done	in a Medium Bowl, Mix Eggs, Cream, Bacon, Cheese, and Onions.
3 Done	Cut a Long Rectangle Through the Top of the Baguette and Partially Unstuff the Baguette.
4 Done	Spoon the Mixture Into the Baguette Then Bake For 25 Minutes at 350 F.