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Bacon & Swiss Cheese Dip with Smoked Almonds: A Crowd-Pleasing Appetizer

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Ingredients

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	10 slices bacon
	8 ounces cream cheese, softened
	1/2 cup mayonnaise
	2 teaspoons dijon-style mustard
	1 1/2 cups swiss cheese, shredded
	4 green onions, chopped
	1/2 cup smoked almonds, chopped

Nutritional information

364.8

Calories

292 g

Calories From Fat

32.5 g

Total Fat

14.6 g

Saturated Fat

75.6 mg

Cholesterol

286.4 mg

Sodium

6.2 g

Carbs

1.5 g

Dietary Fiber

2.4 g

Sugars

13.7 g

Protein

110 g

Serving Size

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Bacon & Swiss Cheese Dip with Smoked Almonds: A Crowd-Pleasing Appetizer

Name: Bacon & Swiss Cheese Dip with Smoked Almonds: A Crowd-Pleasing Appetizer
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Yield: 6
Cuisine: American
Ingredients: : 10; : 8; : 1/2; : 2; : 1 1/2; : 4; : 1/2

Features:

Cuisine:

American

Tasty, not greasy. Served on buttery crackers with a ham cube. Yum

45 min
Serves 6
Easy

Ingredients

10
8
1/2
2
1 1/2
4
1/2

Directions

Swiss Cheese Bacon Smoked Almond Dip,Awesome dip!!! Always the first to go at parties. It is also great served in pre-packaged phyllo cups,Tasty, not greasy. Served on buttery crackers with a ham cube. Yum

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Steps

1 Done	Fry the Bacon. Let Drain and Crumble.
2 Done	Mix All Ingredients. Bake in 350 Degree Preheated Oven For About 15 Minutes; Until Golden and Bubbly. Top With Some Crushed Almonds.
3 Done	For a Twist, Put the Cold Dip in Pre-Packaged Phyllo Cups and Bake For About 15 Minutes.