Ingredients
-
4
-
1 1/2
-
1/2
-
1
-
1/2
-
1/2
-
3
-
1/4
-
-
-
-
-
-
-
Directions
Baked Breaded Scallops,Bay Scallops are smaller than Sea Scallops and tend to be sweeter. Adapted from All Recipes. If you like a kick of spicy goodness in your food, add a 1/4 tsp. cayenne pepper to the bread crumbs.
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Steps
|
1
Done
|
Preheat Oven to 400 Degrees F (200 Degrees C). |
|
2
Done
|
Pour Melted Butter Into a 2 Quart Oval Casserole Dish. |
|
3
Done
|
Distribute Butter and Scallops Evenly Inside the Dish. |
|
4
Done
|
Combine the Bread Crumbs, Onion Powder, Garlic Powder, Paprika, Parsley, Minced Garlic and Parmesan Cheese. |
|
5
Done
|
Sprinkle This Mixture Over the Scallops. |
|
6
Done
|
Bake in Pre-Heated Oven Until Scallops Are Firm, About 20 Minutes. |
