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Baked Brie With Cranberry Sauce

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Ingredients

Adjust Servings:
125 g brie cheese
flour
1 egg, beaten
2 cups breadcrumbs, toasted lightly in oven to give a golden colour then cooled
cranberry sauce
salad leaves, of your choice

Nutritional information

672.1
Calories
229 g
Calories From Fat
25.5 g
Total Fat
13 g
Saturated Fat
168.2 mg
Cholesterol
1218.7 mg
Sodium
78.2 g
Carbs
4.9 g
Dietary Fiber
7.2 g
Sugars
30.5 g
Protein
195g
Serving Size

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Baked Brie With Cranberry Sauce

Features:
    Cuisine:

    This is a nice appetizer or night in with hubby snack.

    • 37 min
    • Serves 2
    • Easy

    Ingredients

    Directions

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    Baked Brie With Cranberry Sauce, This is a nice appetizer or night in with hubby snack , This is a nice appetizer or night in with hubby snack


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    Steps

    1
    Done

    Preheat Oven to 200c/400f.

    2
    Done

    Cut the Cheese Into Quarters.

    3
    Done

    Dip Each Piece Into the Flour to Give a Light Coating, Then Dip Into Beaten Egg and Then the Crumbs So All Surfaces Are Coated.

    4
    Done

    Repeat the Egg and Crumb Dipping and Then Place Cheese Wedges Onto a Baking Sheet.

    5
    Done

    Bake For 12 Minutes and Serve Hot With Cranberry Sauce and a Few Salad Leaves For Garnish.

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    Reagan Ward

    Coffee connoisseur brewing up the perfect cup of joe with care and precision.

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