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Baked Cheese And Stuffing Casserole

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Ingredients

Adjust Servings:

	2 cups water
	1 tablespoon margarine
	1 (6 ounce) package of savory herb seasoned stuffing mix
	1 egg, lightly beaten
	3/4 cup cheddar cheese, grated and divided

Nutritional information

146.6

Calories

56 g

Calories From Fat

6.3 g

Total Fat

2.9 g

Saturated Fat

37.8 mg

Cholesterol

430.4 mg

Sodium

16.4 g

Carbs

0.7 g

Dietary Fiber

1.9 g

Sugars

5.8 g

Protein

99g

Serving Size

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Baked Cheese And Stuffing Casserole

Name: Baked Cheese And Stuffing Casserole
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 8
Cuisine: American
Ingredients: : 2; : 1; : 1; : 1; : 3/4

Features:

Cuisine:

American

I have been making this stuffing for Thanksgiving for about 10 years now, and it is the only stuffing recipe use for Thanksgiving! Thank you so much for posting this moist, cheesy recipe!

50 min
Serves 8
Easy

Ingredients

Directions

Baked Cheese and Stuffing Casserole, This is soooo good!, I have been making this stuffing for Thanksgiving for about 10 years now, and it is the only stuffing recipe use for Thanksgiving! Thank you so much for posting this moist, cheesy recipe!, This is soooo good!

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Steps

1 Done	Preheat Oven to 375.
2 Done	Bring Water and Margarine to a Boil. Stir in Stuffing Mix; Cover. Remove from Heat and Let Stand 5min.
3 Done	Stir Egg and 1/2c of the Cheese Into Stuffing Mixture Until Blended.
4 Done	Spoon Into a Greased 9-Inch Pie Plate.
5 Done	Sprinkle With Remaining Cheese.
6 Done	Bake 20min or Until Cheese on Top Is Melted.