Ingredients
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4 - 6
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-
-
-
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2
-
1
-
1
-
1
-
3 - 5
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-
-
-
-
Directions
Baked Chicken w/ light sauce,Baked chicken with herbs (similar to my baked pork chops) I made these for a dinner party. Everyone raved about how moist the chicken was and what a great flavor it had! The soy and worcestershire sauce give it some salt, so I don’t add any other. The tabasco doesn’t make it spicy, just adds a nice background flavor.,Amazing, whole family enjoyed this simple easy recipe. Will make again for sure!
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Steps
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1
Done
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*justa Note About the Spices and Herbs. |
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2
Done
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use Dried Herbs and I Am Very Generous With Them. |
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3
Done
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This Dish Is Great With a Bit More Garlic and Basil. |
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4
Done
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Preheat Oven to 375 Degrees F. |
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5
Done
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in Baking Dish, Pour 1tbsp Olive Oil. |
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6
Done
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Add Soy Sauce, Worcestershire Sauce and Tabasco (about 1tsp). |
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7
Done
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Toss in Onions and Mix Until Coated. |
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8
Done
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Rinse Chicken, Dry Lightly and Sprinkle With Oregano, Basil, Thyme and Garlic Powder. |
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9
Done
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in Frying Pan, Heat Remaining Olive Oil. |
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10
Done
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Brown Chicken. |
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11
Done
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Place Chicken on Top of Onion Mixture. |
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12
Done
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Cover With Foil and Place in Oven. |
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13
Done
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Bake 20-30 Minutes Until Chicken Is Done. |
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14
Done
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Remove Foil and Let Chicken Brown a Bit More. |
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15
Done
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Serve Chicken With Onions and Sauce Over Top. |
