https://www.recipefuel.com

Home
Meat
Baked Mexican Casserole

Start Reading Mode

min

0 0

Share
2 Views
Like 0

Ingredients

Adjust Servings:

	1 lb hamburger
	1 (12 ounce) jar picante salsa (large jar)
	8 ounces cream cheese, softened
	1 (4 ounce) jar jalapenos (small jar)
	1 (4 ounce) can black olives, sliced (small can)
	1 cup cheddar cheese
	1 cup monterey jack cheese
	1 (1 1/4 ounce) package taco seasoning
	1/3 cup water

Nutritional information

116.4

Calories

81 g

Calories From Fat

9 g

Total Fat

4.9 g

Saturated Fat

32.2 mg

Cholesterol

207.1 mg

Sodium

1.6 g

Carbs

0.3 g

Dietary Fiber

0.7 g

Sugars

7.2 g

Protein

61g

Serving Size

Bookmark this recipe

You need to login or register to bookmark/favorite this content.

Baked Mexican Casserole

Name: Baked Mexican Casserole
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Yield: 24
Cuisine: American
Ingredients: : 1; : 1; : 8; : 1; : 1; : 1; : 1; : 1; : 1/3

Features:

Cuisine:

American

Great appetizer for football games or get togethers.

35 min
Serves 24
Easy

Ingredients

Directions

Baked Mexican Casserole, Great appetizer for football games or get togethers , Great appetizer for football games or get togethers

Discover ground-breaking new supplements! SHOP & SAVE

Steps

1 Done	Brown Hamburger and Drain.
2 Done	Add Salsa, Taco Seasoning, and Water. Simmer 10-12 Minutes.
3 Done	Spread in Casserole Dish.
4 Done	Spread Softened Cream Cheese Over Meat Mixture.
5 Done	Put Olives and Jalapenos on Top of Cream Cheese.
6 Done	Sprinkle Shredded Cheeses.
7 Done	Bake at 350 Until Cheese Melts (10-15 Minutes).
8 Done	Serve With Tortilla Chips.