Ingredients
-
1
-
8
-
1
-
3
-
1
-
1
-
1
-
1/3
-
4
-
1
-
2
-
-
-
-
Directions
Baked Penne Bolognese Casserole, This recipe is from meals com It is extremely affordable, quick and tasty I find you really need the wine for the flavour Great for leftovers or to freeze , Very good , used ground turkey and kittencals Italian seasoning recipe on this siteAlso used red cooking wine i didn’t have dry For good flavor used better than bullion beef bullion not that cheap powder stuff , I made this recipe for dinner last night Didn’t change a thing used pinot noir wine The flavor was really good It only needs to bake 20 mins DH said he would love to have it again This would be a great company meal, served with french bread and cesar salad Thanks for posting this recipe I did substitute ground turkey for the beef
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Steps
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1
Done
|
Preheat Oven to 350f. |
|
2
Done
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Combine Beef, Onion and Garlic in Large Saucepan; Cook Over Medium-High Heat, Stirring Occasionally, For 5 to 6 Minutes or Until Beef Is No Longer Pink. Drain. Stir in Tomato Paste, Water, Milk, Wine, Bouillon and Italian Herb Seasoning; Cook, Stirring Occasionally, For 10 to 15 Minutes or Until Flavors Are Blended. |
|
3
Done
|
Layer Ingredients as Follows in 13 X 9-Inch Baking Dish: Half of Pasta, Half of Sauce and Half of Cheese. Repeat Layers; Cover. |
|
4
Done
|
Bake For 20 to 25 Minutes or Until Heated Through. |
