Ingredients
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4
-
50
-
2
-
1
-
1
-
-
-
-
-
-
-
-
-
-
Directions
Baked Salmon With Dill,An easy baked salmon recipe using salmon fillets. You can multiply this recipe to serve easily. It’s gluten-free too and a no-fuss recipes,I would like to know what the ingredients would be for one filet of salmon. Thank you,Love lemon and dill! Salmon was on sale so we got a big one (see pic) and this recipe came up. Simple, I had all the ingredients (dried dill instead of fresh), added some black pepper, and voila! Delicious nutritious and fast family dinner. Thank you!
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Steps
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1
Done
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Preheat Oven to 220c (425f ) and Line a Roasting Tin With Lightly Greased or Sprayed Foil. |
|
2
Done
|
Combine the Butter, Dill, Lemon Zest and Juice in a Small Saucepan Over Low Heat and Stir Until the Butter Has Melted. You Can Also Use the Microwave For This Step. |
|
3
Done
|
Place the Salmon Fillets Onto the Foil and Brush Generously With the Herbed Butter. |
|
4
Done
|
Depending on the Thickness of the Salmon Fillets, Bake For 12 Minutes or Until Cooked to Your Liking. |
|
5
Done
|
Serve Hot Drizzled With the Cooking Juices. Serve With Chips, Salad, Veges or a Rice Side to Make a Complete Meal. |
