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Baked Vanilla Peaches

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Ingredients

Adjust Servings:

	50 g butter
	4 peaches
	1 vanilla bean halved seeds scraped
	1/2 cup honey
	300 ml white wine
	ice cream to serve

Nutritional information

336.7

Calories

94 g

Calories From Fat

10.4 g

Total Fat

6.4 g

Saturated Fat

26.7 mg

Cholesterol

94.1mg

Sodium

51.1 g

Carbs

2.3 g

Dietary Fiber

48.1 g

Sugars

1.6 g

Protein

295g

Serving Size (g)

Serving Size

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Baked Vanilla Peaches

Name: Baked Vanilla Peaches
Prep time: 20 min
Cook time: 55 min
Total time: 1 h 15 min
Yield: 4
Cuisine: American
Ingredients: : 50; : 4; : 1; : 1/2; : 300

Features:

Cuisine:

American

Wonderful recipe - the peaches were absolutely delicious! The honey and vanilla really complimented the peaches and the white wine really added a great taste. Will definitely be making them again. Made for Everyday is a Food Holiday, October, 2011.

75 min
Serves 4
Easy

Ingredients

Directions

Baked Vanilla Peaches,I am looking forward to summer to try this recipe from Womans Day out !,Wonderful recipe – the peaches were absolutely delicious! The honey and vanilla really complimented the peaches and the white wine really added a great taste. Will definitely be making them again. Made for Everyday is a Food Holiday, October, 2011.

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Steps

1 Done	Pre Heat Oven to 160 C.
2 Done	Grease Small Baking Dish With the Butter.
3 Done	Cut a Cross in the Bottom of Each Peach.
4 Done	Place Cross Side Up in Dish.
5 Done	Top Each Peach With Vanilla Seeds.
6 Done	Drizzle Evenly With Honey.
7 Done	Pour Wine Into Dish Around Peaches.
8 Done	Bake 45 Minutes or Till Tender.
9 Done	Serve With Ice Cream.