Ingredients
-
2
-
3
-
2
-
1
-
4
-
2
-
1/3
-
1/4
-
-
-
-
-
-
-
Directions
Balsamic Chicken and Mushrooms, This is a quick, easy, and elegant WW recipe that is suitable for entertaining. 4 Points, AWESOME! Couldnt get enough of the Balsalmic so sprinkled a little glaze over it. A keeper!
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Steps
|
1
Done
|
In a Nonstick Skillet, Heat 1 Teaspoon of the Oil. |
|
2
Done
|
in a Bowl, Mix 2 Tablespoons of the Vinegar, the Mustard and Garlic. |
|
3
Done
|
Add the Chicken and Coat Both Sides With the Mixture. |
|
4
Done
|
Transfer the Chicken and Mixture to the Skillet; Saute Until Cooked Through, About 3 Minutes Per Side. |
|
5
Done
|
Transfer to a Plate and Keep Warm. |
|
6
Done
|
in the Skillet, Heat the Remaining Teaspoon of Oil. |
|
7
Done
|
Saute the Mushrooms About a Minute; Add the Broth/Wine, Thyme and Remaining Tablespoon of Vinegar. |
|
8
Done
|
Cook Stirring Until the Mushrooms Are Deep Brown, About 2 Minutes Longer. |
|
9
Done
|
Serve the Chicken, Topped With the Mushrooms. |
