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Balsamic Roasted Asparagus

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Ingredients

Adjust Servings:
2 lbs thin asparagus spears, trimmed
cooking spray
1/2 teaspoon salt
1/4 teaspoon pepper
2 tablespoons butter (must use real butter)
2 teaspoons soy sauce
1 teaspoon balsamic vinegar

Nutritional information

52.1
Calories
28 g
Calories From Fat
3.1 g
Total Fat
1.9 g
Saturated Fat
7.6 mg
Cholesterol
270.5 mg
Sodium
4.9 g
Carbs
2.3 g
Dietary Fiber
1.6 g
Sugars
2.9 g
Protein
119 g
Serving Size

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Balsamic Roasted Asparagus

Features:
    Cuisine:

    I sampled the asparagus when I took it out of the oven and it was good. However, I didn't care for it as much with the sauce. The rest of my family felt the same.

    • 37 min
    • Serves 8
    • Easy

    Ingredients

    Directions

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    Balsamic Roasted Asparagus,This is such an amazingly delicious way to prepare asparagus. Goes well with everything!,I sampled the asparagus when I took it out of the oven and it was good. However, I didn’t care for it as much with the sauce. The rest of my family felt the same.,This is a great dressing to go with the roasted asparagus. Great taste. Thanks Angela 🙂 Made for All you can cook buffet


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    Steps

    1
    Done

    Preheat Oven to 400.

    2
    Done

    Arrange Asparagus in Single Layer on Baking Sheet and Coat With Cooking Spray.

    3
    Done

    Sprinkle With Salt and Pepper.

    4
    Done

    Bake For 12 Minutes.

    5
    Done

    Melt Butter in a Small Skillet Over Medium Heat.

    6
    Done

    Cook For 3 Minutes or Until Lightly Browned.

    7
    Done

    Remove from Heat, Stir in Soy Sauce and Vinegar.

    8
    Done

    Drizzle Over Asparagus, Toss Well to Coat.

    Avatar Of Darcy Hendrix

    Darcy Hendrix

    Plant-based pioneer exploring the world of vegan and vegetarian cuisine.

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