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Banana And Coconut Beef Stew

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Ingredients

Adjust Servings:
2 lbs lean beef
5 firm green bananas (ensure that they are not ripe)
2 large onions, finely diced
1 large tomatoes, chopped coarsely
2 cups coconut milk
1 cup water
2 tablespoons vegetable oil
1/2 lb peas
6 ounces snow peas, washed
salt and pepper (to taste)

Nutritional information

604.5
Calories
287 g
Calories From Fat
31.9 g
Total Fat
19.8 g
Saturated Fat
89.2 mg
Cholesterol
151.6 mg
Sodium
44.9 g
Carbs
8.6 g
Dietary Fiber
24.4 g
Sugars
38.7 g
Protein
386g
Serving Size

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Banana And Coconut Beef Stew

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      A delicious stew from Gambia. Posted for ZWT4.

      • 60 min
      • Serves 6
      • Easy

      Ingredients

      Directions

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      Banana and Coconut Beef Stew, A delicious stew from Gambia Posted for ZWT4 , A delicious stew from Gambia Posted for ZWT4


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      Steps

      1
      Done

      Peel the Bananas and Cut Into 1 to 1 Inch Pieces.

      2
      Done

      Dice the Beef Into Approximately Inch Pieces.

      3
      Done

      Place the Meat in a Saucepan, Cover With Water, Add Salt.

      4
      Done

      Bring to Boil and Simmer Until Tender.

      5
      Done

      Heat the Oil in a Saucepan and Saut the Onions Until Translucent but not Browned.

      6
      Done

      Add the Tomato and the Meat Mixture.

      7
      Done

      Adjust the Seasoning to Taste.

      8
      Done

      Continue Cooking Until the Tomatoes Soften.

      9
      Done

      Add the Coconut Milk, Stirring Continuously and Bring the Mixture to a Boil. Add the Banana Pieces and Snow Peas.

      10
      Done

      Reduce the Heat and Simmer For Approximately 10-15 Minutes, or Until the Bananas Are Cooked, Soft but not Mushy.

      11
      Done

      Serve Hot, Over Rice.

      Avatar Of Sean Murphy

      Sean Murphy

      Comfort food queen known for her hearty and soul-warming dishes that evoke nostalgia.

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