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Banana Oatmeal Cookies With Banana Frosting

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Ingredients

Adjust Servings:
3/4 cup butter flavor crisco
1 cup firmly packed brown sugar
1 large egg
1 cup mashed ripe banana (2 to 3 medium)
1 3/4 cups quick oats (not instant or old fashioned)
1 1/2 cups all purpose flour
1 teaspoon salt
1 teaspoon cinnamon
1/2 teaspoon baking soda
1/4 teaspoon nutmeg
1/2 cup coarsely chopped walnuts
2 tablespoons butter flavor crisco
1/4 cup mashed banana
1 teaspoon lemon juice

Nutritional information

1047
Calories
421 g
Calories From Fat
46.8 g
Total Fat
15.9 g
Saturated Fat
57.3 mg
Cholesterol
621.6mg
Sodium
149.7 g
Carbs
5.9 g
Dietary Fiber
95 g
Sugars
11.1 g
Protein
1403g
Serving Size (g)
1
Serving Size

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Banana Oatmeal Cookies With Banana Frosting

Features:
    Cuisine:

    The ingredients are easily accessible.

    • 52 min
    • Serves 3
    • Easy

    Ingredients

    Directions

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    Banana Oatmeal Cookies With Banana Frosting


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    Steps

    1
    Done

    Heat Oven to 350f.

    2
    Done

    Grease Baking Sheet; Set Aside.

    3
    Done

    Cream 3/4 Cup Crisco and Brown Sugar in Large Bowl at Medium Speed Until Well Blended.

    4
    Done

    Beat in Egg.

    5
    Done

    Add One Cup Mashed Banana.

    6
    Done

    Mix Until Creamy.

    7
    Done

    Combine Oats, Flour, Salt, Cinnamon, Baking Soda and Nutmeg.

    8
    Done

    Stir Into Creamed Mixture.

    9
    Done

    Mix in One Half Cup Nuts.

    10
    Done

    Drop 2 Level Measuring Tablespoonfuls of Dough Into a Mound to Form Each Cookie.

    11
    Done

    Place 2 Inches Apart on Baking Sheet.

    12
    Done

    Bake For 15-17 Minutes.

    13
    Done

    Cool One Minute on Baking Sheet.

    14
    Done

    Remove to Cooling Rack.

    15
    Done

    Cool Completely.

    Avatar Of Cali Hopkins

    Cali Hopkins

    Smoothie sorceress blending fruits and superfoods into delicious and nutritious drinks.

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