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Banana Oatmeal

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Ingredients

Adjust Servings:
1 1/4 cups skim milk
1 pinch salt
1 tablespoon brown sugar
1/8 teaspoon vanilla
1/2 cup oatmeal (not instant)
1 small banana, cut four slices, save for top of oatmeal, cut rest into small pieces
1 pinch allspice

Nutritional information

211.8
Calories
16 g
Calories From Fat
1.9 g
Total Fat
0.5 g
Saturated Fat
3.1 mg
Cholesterol
171.9 mg
Sodium
40.6 g
Carbs
3.4 g
Dietary Fiber
13.1 g
Sugars
9.3 g
Protein
232g
Serving Size

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Banana Oatmeal

Features:
    Cuisine:

    I love creamy oatmeal, so this recipe was perfect for me. I halved the recipe, used a little honey instead of brown sugar and used a small, very ripe banana and some cinnamon. Loved it! Thanks for sharing the recipe.

    • 35 min
    • Serves 2
    • Easy

    Ingredients

    Directions

    Share

    Banana Oatmeal,Stick to your ribs good!,I love creamy oatmeal, so this recipe was perfect for me. I halved the recipe, used a little honey instead of brown sugar and used a small, very ripe banana and some cinnamon. Loved it! Thanks for sharing the recipe.,I love creamy oatmeal, so this recipe was perfect for me. I halved the recipe, used a little honey instead of brown sugar and used a small, very ripe banana and some cinnamon. Loved it! Thanks for sharing the recipe.


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    Steps

    1
    Done

    Bring Milk, Salt, Vanilla, and Brown Sugar to a Boil.

    2
    Done

    Add Oats and Allspice.

    3
    Done

    Reduce to Medium Boil For 5 Minutes.

    4
    Done

    Add Banana, Turn Off Heat, Let Set For 2-3 Minutes.

    5
    Done

    Put Into 2 Bowls, Sprinkle Brown Sugar For Color, and Place 2 Banana Slices.

    Avatar Of Rosemary Ablack

    Rosemary Ablack

    Jerk Chicken and Caribbean aficionado serving up authentic West Indian street food with a modern twist.

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