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Banana Split Pie

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Ingredients

Adjust Servings:
1 3/4 - 3 1/2 cups margarine
3 cups crumbs from graham cracker crust (actually is 1 box)
1 box confectioners' sugar
2 - 3 large bananas (enough to make a layer)
1 can crushed pineapple drained
1 bag pecan pieces
1 jar maraschino cherry
1 container cool whip

Nutritional information

605.8
Calories
359 g
Calories From Fat
39.9 g
Total Fat
7 g
Saturated Fat
0 mg
Cholesterol
466.3mg
Sodium
64.7 g
Carbs
0.9 g
Dietary Fiber
59.7 g
Sugars
0.8 g
Protein
157g
Serving Size (g)
8
Serving Size

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Banana Split Pie

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    Cuisine:

      I have been making this pie for years, and EVERYONE loves it. During the summer months I make it 2-3 times a month!!! 5 star recipe!!!

      • 50 min
      • Serves 8
      • Easy

      Ingredients

      Directions

      Share

      Banana Split Pie,fast easy recipe that is usually a big hit! I make this for work and usually come home with an empty plate!!,I have been making this pie for years, and EVERYONE loves it. During the summer months I make it 2-3 times a month!!! 5 star recipe!!!,fast easy recipe that is usually a big hit! I make this for work and usually come home with an empty plate!!


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      Steps

      1
      Done

      Melt 2 Sticks Margarine and Combine With Graham Cracker Crust Crumbs and Press on 9x12 Inch Pan.

      2
      Done

      Melt Another 1 1/2 Sticks Margarine and Mix With Powder Sugar and Pour Over Graham Cracker Crust.

      3
      Done

      Slice Bananas and Place a Single Layer Over Powder Sugar Mixture.

      4
      Done

      Spread Drained Pineapple Over Bananas.

      5
      Done

      Top With Cool Whip, Pecans, and Cherries.

      6
      Done

      Chill Until Ready to Serve.

      Avatar Of Mason Patel

      Mason Patel

      Curry king known for his rich and aromatic Indian dishes.

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