0 0
Basil & Sun-Dried Tomato Dip/Dressing

Share it on your social network:

Or you can just copy and share this url

Ingredients

Adjust Servings:
1 cup light sour cream
2 tablespoons chopped fresh basil
1 - 2 tablespoon finely chopped sun-dried tomato

Nutritional information

322.8
Calories
220 g
Calories From Fat
24.5 g
Total Fat
15.2 g
Saturated Fat
80.5 mg
Cholesterol
232.8 mg
Sodium
18.4 g
Carbs
0.6 g
Dietary Fiber
1.8 g
Sugars
8.7 g
Protein
238g
Serving Size

Bookmark this recipe

You need to login or register to bookmark/favorite this content.

Basil & Sun-Dried Tomato Dip/Dressing

Features:
    Cuisine:

    I didn't have sour cream but I did have Greek yoghurt which is nice and thick and substitutes well. Good dip recipe.

    • 25 min
    • Serves 3
    • Easy

    Ingredients

    Directions

    Share

    Basil & Sun-Dried Tomato Dip/Dressing, This is very easy we use it for a dip or a dressing, very tasty , I didn’t have sour cream but I did have Greek yoghurt which is nice and thick and substitutes well Good dip recipe , This is very easy we use it for a dip or a dressing, very tasty


    Discover ground-breaking new supplements!    SHOP & SAVE


     

    Steps

    1
    Done

    Stir Sour Cream With Basil and Sun-Dried Tomatoes.

    2
    Done

    Serve Over Greens or With Vegetables For Dipping.

    3
    Done

    Stir Before Serving, as Colour from Tomatoes May Darken Sour Cream.

    4
    Done

    Dressing Will Keep Well, Covered and Refrigerted, For Up to 3 Days.

    Avatar Of Fernanda Stanton

    Fernanda Stanton

    Latin cuisine expert infusing her dishes with bold and authentic flavors.

    Recipe Reviews

    There are no reviews for this recipe yet, use a form below to write your review
    Caraway Infused Oil
    previous
    Caraway Infused Oil
    Featured Image
    next
    Crisp Caraway Twists
    Caraway Infused Oil
    previous
    Caraway Infused Oil
    Featured Image
    next
    Crisp Caraway Twists

    Add Your Comment

    9 − two =