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Bavarian Mint Coffee

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Ingredients

Adjust Servings:
1/3 cup non-dairy powdered coffee creamer
1/3 cup sugar
1/3 cup instant coffee
2 tablespoons cocoa
5 peppermint candies, hard, finely crushed

Nutritional information

155.2
Calories
28 g
Calories From Fat
3.2 g
Total Fat
2.8 g
Saturated Fat
0 mg
Cholesterol
19.9 mg
Sodium
31.5 g
Carbs
0.9 g
Dietary Fiber
24.9 g
Sugars
1.8 g
Protein
31 g
Serving Size

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Bavarian Mint Coffee

Features:
    Cuisine:

    Is this something you stir into a cup of coffee for flavor or do you just add the mixture to boiling water? Thanks!

    • 30 min
    • Serves 4
    • Easy

    Ingredients

    Directions

    Share

    Bavarian Mint Coffee, Flavored coffee’s are so good on cold winter days but a bit expensive in the grocery stores. Here is a very nice flavor for the holidays and was adapted from a beverage recipe website., Is this something you stir into a cup of coffee for flavor or do you just add the mixture to boiling water? Thanks!


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    Steps

    1
    Done

    In Small Bowl Combine Nondairy Creamer, Sugar, Instant Coffee, and Cocoa. Set Aside.

    2
    Done

    Finely Crush Candies in Food Processor, Blender, or With Tenderizing Mallet. Add to Dry Mixture.

    3
    Done

    Store in Airtight Container and If Giving as a Gift, Include a Label That Says to Use 2 to 2 Teaspoons Per Cup of Boiling Water.

    Avatar Of John Reyes

    John Reyes

    Latin cuisine expert infusing his dishes with bold and vibrant flavors.

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