Ingredients
-
2
-
1/2
-
1 1/2
-
1
-
1
-
1/4
-
2
-
-
-
-
-
-
-
-
Directions
Bbq Chicken Pizza, Barbequed chicken, red onion, smoked gouda, mozerella, all on a crispy crust , The boys loved this and have asked that it be added into the pizza rotation , Tastes very nice I had some trouble shredding the gouda, because it is so soft, but other than that, I liked this recipe alot I usually can’t stand onions on pizza, but on this one, they taste pretty dang good!
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Steps
|
1
Done
|
Cut or Shred Chicken Breast Into Bite-Size Pieces and Marinate in Half of Barbecue Sauce in Refrigerator For at Least 2 Hours. |
|
2
Done
|
When Chicken Has Marinated, Preheat Oven to 500 Degrees F. |
|
3
Done
|
Roll Out Pizza Dough Over Floured Surface. |
|
4
Done
|
Heat 1 1/2 Teaspoons of Olive Oil in a Non-Stick Frying Pan. |
|
5
Done
|
Saute the Chicken For 3 to 4 Minutes or Until Done. |
|
6
Done
|
Spread Remaining Half of Barbecue Sauce Evenly Over the Pizza Crust. |
|
7
Done
|
Sprinkle Mozzarella and Gouda Cheese Over the Sauce. |
|
8
Done
|
Add Chicken. |
|
9
Done
|
Add Onion. |
|
10
Done
|
Sprinkle Cilantro. |
|
11
Done
|
Bake in Oven For 10 Minutes or Until Crust Is Light Brown. |
