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Bean Dip A La Dr Pepper

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Ingredients

Adjust Servings:

	1 (15 ounce) can red kidney beans, drained (13 to 15 ounce can)
	3 tablespoons tomato paste
	2 tablespoons oil
	1 teaspoon salt
	1/4 teaspoon black pepper
	1 garlic clove, minced
	1/2 cup dr pepper cola
	1 (4 ounce) can green chilies, drained
	1 teaspoon worcestershire sauce
	1 cup sharp cheddar cheese, shredded
	bacon, crisp, chopped

Nutritional information

344.1

Calories

151 g

Calories From Fat

16.8 g

Total Fat

7.1 g

Saturated Fat

29.7 mg

Cholesterol

871.3 mg

Sodium

33.1 g

Carbs

8.9 g

Dietary Fiber

6.3 g

Sugars

17.4 g

Protein

145g

Serving Size

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Bean Dip A La Dr Pepper

Name: Bean Dip A La Dr Pepper
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Yield: 4-6
Cuisine: American
Ingredients: : 1; : 3; : 2; : 1; : 1/4; : 1; : 1/2; : 1; : 1; : 1

Features:

Cuisine:

American

Yes, it's different. :) Yes, it's tasty! Note: this recipe is not yet ready for consumption, due to editing difficulties - it will be fixed as soon as possible.

35 min
Serves 4
Easy

Ingredients

Directions

Bean Dip a La Dr Pepper, Yes, it’s different 🙂 Yes, it’s tasty! Note: this recipe is not yet ready for consumption, due to editing difficulties – it will be fixed as soon as possible , Yes, it’s different 🙂 Yes, it’s tasty! Note: this recipe is not yet ready for consumption, due to editing difficulties – it will be fixed as soon as possible

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Steps

1 Done	Combine All Ingredients Except the Last 2 in Saucepan; Heat to Boiling.
2 Done	Pour Into Blender or Electric Mixer; Add Cheese.
3 Done	Blend on High Speed Until Well Mixed.
4 Done	Pour Into Warmer Dish; Cover With Bacon.
5 Done	Serve With Chips, Crackers.