Ingredients
-
2
-
1
-
2
-
2
-
2
-
1
-
1/2
-
1/2
-
1/2
-
1/2
-
1/2
-
2
-
4
-
-
Directions
Bea’s Swiss Chalet Style Rotisserie Chicken Marinade, I have been playing with this spice combination for a while now and I think I have it as close as I’m going to get it to the famous Canadian ”Swiss Chalet” rotisserie chicken I hope you all enjoy it 🙂 I serve this with my Recipe #415025 Where I have listed instant tomato soup mix, use the lipton tomato cup-a-soup mix, I tried entering this in the ingredients and it would not accept it that way If you cannot find this you can use same amount ketchup as a substitute This recipe is enough to marinade two 2 5 lbs chickens or one 5 lb chicken , Hi there, do I cook on lower rack or second part to bake in oven , This marinade made my chicken taste just like Swiss Chalet The sauce in bottom of pan could have been thicken to make sauce We loved it Ps only marinated for an hour as i left it to late to do overnight
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Steps
|
1
Done
|
Mix All Ingredients Together in Plastic Bag. Poke Holes Into a Whole Chicken. Place Chicken in Bag and Let Marinade at Least 6 Hours or Overnight. |
|
2
Done
|
Cook Chicken in Rotisserie Oven at 350 Degrees For 2 to 2 1/2 Hours . or Cook With Your Prefered Method. |
