Ingredients
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1
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1
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1
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2
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1
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Directions
Becky’s Tater Tot Casserole, I love this recipe, it’s delicious, pretty much everyone enjoys it, good for family get togethers, pot lucks, etc I got the recipe several years ago from an old friend , Have loved this my whole life This version makes a very creamy, cheesy meat layer I cooked in 11×7 inch casserole Took 35 minutes to get bubbly and the potatoes browned So happy , I gave this recipe 3 stars Why I liked this casserole why my hubby didn’t think it was as flavorful as another recipe used My 9 yrs old newphew didn’t like it We didn’t care for having to wait 20 minutes for it to thicken Overall I would have it again Thanks for posting a good recipe! Christine
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Steps
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1
Done
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Preheat Oven to 350 Deg. |
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2
Done
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Fry Hamburger Until Completely Done (chop Up in Small Chunks). |
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3
Done
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in Small Bowl Mix Cream of Mushroom and Cream of Celery. Mix Until Well Blended. |
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4
Done
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in Large Casserole Dish, Combine Hamburger and Cream Mix. Spread So It Covers the Bottom. |
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5
Done
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Sprinkle Shredded Cheese Over Top. ( Use the Whole Bag For Best Taste). |
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6
Done
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Place Tater Tots on Top. ( Make Sure the Casserole Is Covered With Tater Tots). |
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7
Done
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Place in Oven Until Golden Brown. |
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8
Done
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Cool For About 20 Minute. |
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9
Done
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Serve. |
