Ingredients
-
1
-
8
-
1
-
2
-
1
-
1
-
2
-
1/3
-
1
-
-
2
-
-
-
-
Directions
Beef and Penne Casserole, I got this recipe from another recipe site and although the base recipe was delicious I altered it according to my taste and added a few more spices This is a great family meal that can be prepared in advance and frozen for a busy weeknight It would also be a great dish to take to a potluck , Looking at the ingredients list, I thought this would be a terific recipe however, we just didn’t care for it I think it needs additional spices to kick it up a bit Sorry I couldn’t give it a higer rating , I got this recipe from another recipe site and although the base recipe was delicious I altered it according to my taste and added a few more spices This is a great family meal that can be prepared in advance and frozen for a busy weeknight It would also be a great dish to take to a potluck
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Steps
|
1
Done
|
Preheat Oven to 350 F. |
|
2
Done
|
Cook Beef and Onion in Large Saucepan, Stirring Occasionally, Until Beef Is No Longer Pink. |
|
3
Done
|
Add Water, Tomato Paste, Wine, Bouillon, and Seasonings. |
|
4
Done
|
Cook, Stirring Occasionally, For 10 to 15 Minutes or Until Flavors Are Blended. |
|
5
Done
|
Layer Ingredients as Follows in 13 X 9-Inch Baking Dish Sprayed With Non Stick Cooking Spray: 1/2 Pasta, 1/2 Sauce and 1/2 Cheese. |
|
6
Done
|
Repeat Layers; Cover. |
|
7
Done
|
Bake For 20 to 25 Minutes or Until Heated Through and Cheese Is Melted. |
|
8
Done
|
Season With Salt. |
|
9
Done
|
For Freeze Ahead: Prepare as Above; Do not Bake. |
|
10
Done
|
Cover; Freeze For Up to 2 Months. |
|
11
Done
|
Thaw Overnight in Refrigerator. |
|
12
Done
|
Preheat Oven to 350 F. |
|
13
Done
|
Bake For 45 to 55 Minutes or Until Heated Through and Cheese Is Melted. |
|
14
Done
|
Season With Salt. |
