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Beef Nacho Casserole

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Ingredients

Adjust Servings:
1 lb ground beef, browned and drained
1 12 ounce jar chunky salsa
1 8 3/4 ounce can whole kernel corn, drained
3/4 cup miracle whip
1 - 2 tablespoon chili powder
2 cups crushed tortilla chips
2 cups shredded cheddar cheese 8 oz

Nutritional information

368.4
Calories
220 g
Calories From Fat
24.6 g
Total Fat
12.5 g
Saturated Fat
91 mg
Cholesterol
775.7 mg
Sodium
12.7 g
Carbs
2.2 g
Dietary Fiber
3 g
Sugars
25.6 g
Protein
255 g
Serving Size

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Beef Nacho Casserole

Features:
    Cuisine:

    Great recipe. I add jalapeos for zip!

    • 55 min
    • Serves 6
    • Easy

    Ingredients

    Directions

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    Beef Nacho Casserole, A fast, easy recipe. The smoothness of the meat mixture and crunchiness of the chips is a perfect combination. Increase or decrease chili powder to your liking., Great recipe. I add jalapeos for zip!, One of my favorites.


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    Steps

    1
    Done

    Heat Oven to 350.

    2
    Done

    Mix Browned Meat, Salsa, Corn, Miracle Whip and Chili Powder.

    3
    Done

    Layer Half of This Mixture in a 2-Quart Casserole Dish, Then Half of the Chips, and Half of the Cheese.

    4
    Done

    Repeat Layers.

    5
    Done

    Bake 20 Minutes, or Until Heated Through.

    6
    Done

    May Top With Shredded Lettuce and Tomatoes, If Desired.

    Avatar Of Liam Adams

    Liam Adams

    Culinary explorer on a mission to discover and share the flavors of the world.

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