Ingredients
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1
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10
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Directions
Discover the ultimate method for achieving tender, juicy, and flavorful chicken with our Best Baked Slow Cooker Chicken Recipe. This dish offers a delectable rotisserie- style flavor that your family will adore, and the best part? It’s incredibly easy to make! This recipe has become a household staple, thanks to its simplicity and consistent, mouth- watering results.
Why This Recipe Stands Out:
– Rotisserie Flavor at Home: Enjoy the succulent taste of rotisserie chicken without leaving your kitchen.
– Perfect for Any Size: Whether you have a large or small slow cooker, this recipe is versatile and can be adjusted to fit your appliance and needs.
– Easy Preparation: Minimal effort with maximum flavor—ideal for busy weeknights or leisurely weekends.
– Versatile Options: Add onions, lemons, or both to elevate the chicken and infuse it with extra flavor.
Additional Tips:
To achieve that beautiful, golden-brown finish often associated with rotisserie chicken, you can place the cooked chicken in the oven on broil for a few minutes until the skin is crispy and golden.
This Best Baked Slow Cooker Chicken Recipe is not just a delight on its own; it also serves as an excellent base for a variety of meals. Use the flavorful, moist chicken to make wraps, salads, or sandwiches that your family will crave. Elevate your weeknight dinners with this simple yet incredibly delicious recipe that guarantees perfect results every time!
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Steps
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1
Done
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Wad Three Pieces of Aluminum Foil Into 3 to 4 Inch Balls, and Place Them in the Bottom of the Slow Cooker. |
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2
Done
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Rinse the Chicken and Pat Dry. Season the Chicken With the Season Salt, Pepper and Tabasco, and Place in the Slow Cooker on Top of the Aluminum Foil Balls. There Is No Need to Add Water; It Will Make Its Own Juices. |
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3
Done
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Set the Slow Cooker to High For 1 Hour, Then Turn Down to Low For About 8 to 10 Hours, or Until the Pop Up Timer Pops or the Juices Run Clear. |
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4
Done
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**please Note: I Have a Big Slow Cooker and a Seven Pound Chicken Fits Nicely in It. Please Adjust Cooking Time If Making a Smaller Bird. |
