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Best Cream Of Broccoli Soup

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Ingredients

Adjust Servings:
2 tablespoons butter
1 onion, chopped
1 garlic clove, chopped
1 stalk celery, chopped
2 (14 1/2 ounce) cans chicken broth
4 cups broccoli
3 tablespoons butter
3 tablespoons flour
2 cups milk (or 1 1/2 cups milk and 1/2 cup evaporated milk)
pepper

Nutritional information

306.7
Calories
185 g
Calories From Fat
20.6 g
Total Fat
12.3 g
Saturated Fat
55.2 mg
Cholesterol
902.5 mg
Sodium
20.1 g
Carbs
3.2 g
Dietary Fiber
3.6 g
Sugars
12.2 g
Protein
330 g
Serving Size

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Best Cream Of Broccoli Soup

Features:
    Cuisine:

    For me, this was a good solid recipe but I did (as you would) tweek it to my taste. I added salt since used a carton of low salt broth. I also added a teaspoon of Keen's dried mustard and a shot of tabasco. The Keen's mustard added more depth.

    • 70 min
    • Serves 4
    • Easy

    Ingredients

    Directions

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    Best Cream of Broccoli Soup,This recipe is thick and flavorful. Simple, delicious, and quick to make. Hope that you enjoy it as much as my family does. I have added chicken to this soup, very good,For me, this was a good solid recipe but I did (as you would) tweek it to my taste. I added salt since used a carton of low salt broth. I also added a teaspoon of Keen’s dried mustard and a shot of tabasco. The Keen’s mustard added more depth.,How many stalks or pounds is 4 cups of broccoli?


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    Steps

    1
    Done

    Melt 2 Tablespoons Butter in Medium Sized Stock Pot, and Saut Onion, Garlic and Celery Until Tender.

    2
    Done

    Add Broccoli and Broth; Cover and Simmer For 10 Minutes.

    3
    Done

    Pure Soup (use a Hand Blender) or Mash With Potato Masher.

    4
    Done

    Return to Heat.

    5
    Done

    in Small Saucepan, Over Medium Heat Melt 3 Tablespoons Butter, Stir in Flour and Add Milk.

    6
    Done

    Stir Until Thick and Bubbly, Add to Soup.

    7
    Done

    Add Cheese; Stir Until Melted.

    8
    Done

    Season With Pepper and Serve.

    Avatar Of Elise Stewart

    Elise Stewart

    Spice savant creating dishes that pack a flavorful punch with each bite.

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