Ingredients
-
1/3
-
2
-
2/3
-
1
-
1/2
-
1/2
-
2 2/3
-
1
-
2
-
2 1/2
-
1
-
1/2
-
1
-
1/2
-
Directions
Best Ever Chinese Egg Rolls, In response to a request for egg rolls using peanut butter Sounds good, Where did the recipe say to add sugar and peanut butter, In response to a request for egg rolls using peanut butter Sounds good
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Steps
|
1
Done
|
Heat Water in Saucepan to Boiling, Add Cabbage, Celery and Cook 4 Minutes. |
|
2
Done
|
Remove from Heat, Drain. |
|
3
Done
|
Heat Heavy Skillet. |
|
4
Done
|
Cook Pork 2-3 Minutes, Remove from Heat. |
|
5
Done
|
Stir in Bean Sprouts, Cabbage, Green Onions, Celery Mixture. |
|
6
Done
|
Heat 2-3 Minutes More. |
|
7
Done
|
Vegetables Should Be Crisp. |
|
8
Done
|
Pile 1-2 Tbsp Filling Diagonally Across Each Egg Roll Skin. |
|
9
Done
|
Fold Over from Each End and Roll. |
|
10
Done
|
Mix Together Batter: Flour, Egg, Cold Water. |
|
11
Done
|
Place the Egg Rolls at Once in Batter and Then in Deep Fat Until Golden Color. |
