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Bisquick Breakfast Bake

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Ingredients

Adjust Servings:

	2 cups ham (chopped)
	1 cup onion (chopped)
	16 ounces frozen chopped broccoli
	3 cups frozen hash browns
	8 ounces 2% cheddar cheese
	1 cup bisquick heart smart mix
	2 cups skim milk
	1 cup egg substitute

Nutritional information

251.7

Calories

90 g

Calories From Fat

10.1 g

Total Fat

4.2 g

Saturated Fat

7.5 mg

Cholesterol

300.8 mg

Sodium

25.3 g

Carbs

3.1 g

Dietary Fiber

2.9 g

Sugars

16.8 g

Protein

290g

Serving Size

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Bisquick Breakfast Bake

Name: Bisquick Breakfast Bake
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 8
Cuisine: American
Ingredients: : 2; : 1; : 16; : 3; : 8; : 1; : 2; : 1

Features:

Cuisine:

American

I absolutely LOVE iced coffee drinks and this is a simple one I just made up with my wonderful new smoothie maker!

50 min
Serves 8
Easy

Ingredients

Directions

Bisquick Breakfast Bake

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Steps

1 Done	Preheat Oven to 350. Grease 13 X 9 Pan With Cooking Spray or Shortnening.
2 Done	Mix 1st 4 Ingredients and 1 1/2 Cups of Cheese.
3 Done	Put Into a Prepared Pan.
4 Done	Mix Bisquick, Milk and Egg Sub. Pour in Casserole.
5 Done	Bake Uncovered For 40 Minutes; Sprinkle With Remaining 1/2 Cup Cheese and Bake an Additional 2 to 3 Minutes.