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Black Eyed Pea Casserole

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Ingredients

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	1 1/2 lbs ground round
	1 medium onion, chopped
	3 (15 ounce) cans jalapeno black-eyed peas (2 drained, 1 not )
	2 cups cooked minute rice
	1 (15 ounce) can tomato sauce
	1 (10 ounce) can rotel tomatoes
	salt and pepper
	grated cheese (optional)

Nutritional information

332.3

Calories

131 g

Calories From Fat

14.6 g

Total Fat

5.4 g

Saturated Fat

48.3 mg

Cholesterol

767 mg

Sodium

31 g

Carbs

5.2 g

Dietary Fiber

2.3 g

Sugars

19.3 g

Protein

310g

Serving Size

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Black Eyed Pea Casserole

Name: Black Eyed Pea Casserole
Prep time: 20 min
Total time: 1 h 50 min
Yield: 10
Cuisine: American
Ingredients: : 1 1/2; : 1; : 3; : 2; : 1; : 1

Features:

Cuisine:

American

This was loved even by those who don't like black eyed peas. I couldn't find the peas with jalapeno, so I added a 7oz can of chopped green chilies. I also accidently forgot the rice, but it was still good (no leftovers). I made it earlier in the day & refrigerated til later, just cooked a little longer to heat thoroughly and I did add the shredded cheese. Thanks for a great recipe.

110 min
Serves 10
Easy

Ingredients

1 1/2
1
3
2
1
1

Directions

Black Eyed Pea Casserole, I do not know where I got this recipe from but I know I adapted it We eat a mostly fresh / low-meat diet But you can sub the soy crumbles for ground beef and the vegetables for canned Excellent for left-over night if you have the rice, beans and a bit of cheese laying around , I do not know where I got this recipe from but I know I adapted it We eat a mostly fresh / low-meat diet But you can sub the soy crumbles for ground beef and the vegetables for canned Excellent for left-over night if you have the rice, beans and a bit of cheese laying around

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Steps

Done

Brown Meat and Drain, Add Onions and Cook Untul Translucent. in a 9x13 Inch Baking Dish, Mix All Ingredients Except Cheese. Bake at 350 Degrees For 30-40 Minutes. Top With Cheese If Desired.