Ingredients
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5 3/4
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22
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Directions
Black Olive Appetizers, This was clipped from some magazine years ago , I loved these Made with hard salami, muenster cheese and green pepper Just like eating pizza without the guilt Thanks for the recipe!, These were amazing Served them on Christmas Eve as part of a finger foods buffet Got several great comments on them They look very sophisticated and pretty as well We actually added a little dollop of creamy ranch at the bottom of the olive before adding the other ingredients A must try for olive lovers out there!
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Steps
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1
Done
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Cut Thin Slice Off Bottom of Each Olive, Forming a Flat Base. |
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2
Done
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Roll Up Slice of Pepperoni and Place Inside Pitted End of Each Olive. |
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3
Done
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Fill Center of Each Pepperoni Slice With Desired Combination of Cheese, Vegetables and Herbs. |
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4
Done
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Stand Olives on Serving Plate. |
