Ingredients
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1
-
1
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1/2
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1
-
-
-
-
-
-
-
-
-
-
-
Directions
Bleu Cheese Bread, This is a nice flavorful spread for italian bread Even people that don’t ordinarily like bleu cheese will like these, since the cheese takes on a different kind of flavor once broiled , I was just looking up recipes for blue cheese since I had a whole tub of the stuff and NOTHING to do with it I gave this one a try (who doesn’t have mayo and margarine in their fridge?) And, my goodness it’s SO YUMMY! Buttery, creamy, cheesy, salty, warm everything it should be This is a definite favorite , This is sooooo good! A little too much margarine for my taste I didn’t have a full loaf & I spread on the mixture very thick so I didn’t throw any out So that may be why I thought it has too much marg
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Steps
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1
Done
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Blend Margarine, Bleu Cheese and Mayonnaise in a Mixer or by Hand Until Creamy and Thoroughly Incorporated. |
|
2
Done
|
Heat Oven to 450 Degrees. |
|
3
Done
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Slice Bread Into 3/4" Slices and Spread Each Slice With Cheese Mixture. |
|
4
Done
|
Place on Greased Baking Sheet and Bake About 5-10 Minutes or Until Top Is Bubbly and Lightly Browned. |
