Ingredients
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2 1/4
-
1
-
1
-
1
-
1/4
-
2
-
1
-
3/4
-
2
-
2
-
1
-
-
-
-
Directions
Blueberry Bundt Cake, , This cake is not very good It didn’t bake completely in the time listed and was not sweet enough I wasted all those blueberries
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Steps
|
1
Done
|
Preheat Oven to 350 Degrees. |
|
2
Done
|
Grease a 12 Cup Bundt Pan. |
|
3
Done
|
in a Medium Bowl Combine Dry Ingredients. |
|
4
Done
|
in a Large Bowl Blend Together Eggs, Buttermilk, Oil and Orange Juice Concentrate. |
|
5
Done
|
Add Dry Ingredients, Mix Thoroughly. |
|
6
Done
|
Fold in Blueberries and Nuts. |
|
7
Done
|
Spoon Into Pan. |
|
8
Done
|
Bake 45 Minutes or Until Toothpick Inserted in Middle of Cake Comes Out Clean. |
|
9
Done
|
Cool in Pan on Wire Rack For 1 Hour Before Inverting Onto Plate. |
|
10
Done
|
Garnish With Whipped Cream. |
