Ingredients
-
1 1/3
-
1
-
1
-
1/2
-
2
-
1/3
-
1 1/2
-
1/2
-
1 1/2
-
-
-
-
-
-
Directions
Blueberry Whole Grain and Bran Waffles, Nutritious waffles that are still light and yummy This is a variation on a recipe that came with my waffle iron , Nutritious waffles that are still light and yummy This is a variation on a recipe that came with my waffle iron
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Steps
|
1
Done
|
In a Large Bowl, Stir Together the Flour, Bran, Baking Powder and Salt. |
|
2
Done
|
in a Small Bowl, With an Electric Mixer, Beat the Egg Whites Just Until Stiff. |
|
3
Done
|
in a Medium Bowl, Lightly Beat the Egg Yolks and Sucanat With the Mixer. With a Spoon, Stir in the Milk and Oil. Stir the Egg Yolk Mixture Into the Flour Mixture Until Just Moistened; Don't Beat. |
|
4
Done
|
With a Rubber Spatula, Gently Fold the Egg Whites and Blueberries Into the Batter. Bake According to Your Waffle Iron Instructions. |
