Ingredients
-
3/4
-
2
-
1
-
1
-
1
-
10
-
1
-
3
-
1/8
-
1/4
-
1/3
-
-
-
-
Directions
Boursin Blue Cheesecake, Blue cheese lovers will delight in this creamy creation Garnish with nasturtiums and fresh herbs and serve on a platter with fruit and nuts Spread on bagel chips, sweet biscuits, water crackers or toasted sourdough bread , Blue cheese lovers will delight in this creamy creation Garnish with nasturtiums and fresh herbs and serve on a platter with fruit and nuts Spread on bagel chips, sweet biscuits, water crackers or toasted sourdough bread
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Steps
|
1
Done
|
Preheat Oven to 350*f. |
|
2
Done
|
Combine Cracker Crumbs and Melted Butter and Press Into the Bottom of an 8 Inch Springform Pan. |
|
3
Done
|
Bake For 5 to 8 Minutes or Until Very Lightly Browned. |
|
4
Done
|
Mix Remaining Ingredients in a Food Processor. |
|
5
Done
|
Pour Mixture Onto Crust in Spring Form Pan. |
|
6
Done
|
Wrap Bottom and Sides of Pan in a Double Thickness of Aluminum Foil and Then Place It Inside a Larger Pan, Adding Enough Hot Water to the Larger Pan to Come Halfway Up the Sides of the Springform Pan. |
|
7
Done
|
Bake at 350*f For 50 to 55 Minutes. |
|
8
Done
|
(do not Overbake or Brown.) It Is Done When a Knife Inserted in the Middle Comes Out Clean. |
|
9
Done
|
Chill and Serve. |
