Ingredients
-
1
-
2
-
3
-
1
-
3/4
-
1
-
1
-
1
-
-
-
-
-
-
-
Directions
Bread Maker Bagels,Bagels do take a little extra work , but a bread machine sure helped cut down the work.,These were absolutely fantastic and waaaaay easier than I had expected. I made a few changes. used spelt flour and added an additional 1/2 cup of 12 grain cereal from bulk barn and 1/4 cup flax seeds so I needed to add an extra few tbsp of water. I also added about 1-1/2 tsp of garlic and onion powder. I didn’t broil them at all, I just skipped that step and went straight to boiling. I also didn’t brush them with anything cause I didn’t want the outside crispy at all. I made 8, since breaking the dough into 9 evenly was a pain, but they were quite large, so next time I think I’ll split it into 10 and see how small they are, but I think that will be the perfect size for lunch or a snack. I’ll be making them again tomorrow. Thanks so much for posting!!
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Steps
|
1
Done
|
Add the First 6 Ingredients to a 11/2or2 Pound Bread Machine. |
|
2
Done
|
Select the Dough Cycle. |
|
3
Done
|
When Cycle Is Done Remove the Dough and Punch Down, Cover and Let Sit 10 Minutes. |
|
4
Done
|
Divide Dough Into 9 Portions, Shape Quickly Into a Ball. |
|
5
Done
|
Punch a Hole in Center, 2 Inches Hole. |
|
6
Done
|
Place on Greased Cookie Sheet, Let Rise 20 Minutes Timing from First One Made. |
|
7
Done
|
Broil 2 Minutes Turning After 1 Minute (opt.) Bring to Boil 6 Cups of Water and 1 Tblsp. Sugar. |
|
8
Done
|
Simmer Bagels 7 Minutes Turning Once. |
|
9
Done
|
Put Back on Baking Sheet. |
|
10
Done
|
Mix Egg White and Brush on and Add Poppy Seeds. |
|
11
Done
|
Bake 375 For 25 Minute. |
|
12
Done
|
or Until Tops Are Golden Brown. |
|
13
Done
|
Cool. |
