Ingredients
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1
-
1/4
-
1/2
-
1 - 2
-
1/2
-
1 - 2
-
1 - 2
-
1
-
1
-
-
-
-
-
-
Directions
Breadless French Toast,I wanted something like french toast, but I didn’t have any bread. This comes out a little crispy and doesn’t bake up very high so if you like a more eggy flavor and want it to bake up higher use 2 eggs.,Delicious! I vowed to stop eating bread but was craving french toast & this recipe hit the spot! Super easy to make! Has a very light feeling to it & will definitely be making again! used an 8×8 pan instead of a larger pan because I thought it would spread too thin & I loved how it came out. I would recommend around the size used. Thank you for sharing this recipe!,Very quick breakfast treat. It is like a Dutch pancake. It served 4 here. I skipped the banana. Made for Spring 2012 PAC game.
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Steps
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1
Done
|
Pre-Heat Oven to 425. |
|
2
Done
|
Put Butter Into Pan (used an 11x8 Pan For 2 Servings) and Put Pan in Oven Until Butter Is Melted, Then Remove. |
|
3
Done
|
Mix Flour, Baking and Cinnamon Together. Add Milk and Mix Well. |
|
4
Done
|
Add Egg (one at a Time If You Are Using More Than 1 Egg) and Then Add Sugar and Mix Well. |
|
5
Done
|
Add Vanilla. Cut Up a Banana Into What Ever Size Pieces You Would Like (i Did Slices in Half), Fold Banana Pieces Into Mixture. |
|
6
Done
|
Pour Mixture Into Pan and Bake For 15-20 Minutes Depending on How Many Eggs You Used. |
|
7
Done
|
I Topped Mine With Powdered Sugar. |
