Ingredients
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2
-
1
-
1/4
-
5
-
2
-
2
-
1 - 2
-
1
-
1/2
-
-
-
-
-
-
Directions
Broccoli-Garlic Stir-Fry, Can use the stems from the broccoli also, just trim the outside tough skins and chop, you can adjust the garlic to taste Feel free to add in a red bell pepper also if desired!, This was delicious! used half the soy sauce because it was too salty for me Steamed the broccoli 1-2 minutes before to make them more tender I didn’t have red pepper flakes so used mexican chili powder (it was the only thing i had in the kitchen that could kind of do) and a few drops of sriracha to add some kick My boyfriend went crazy for this ! It was paired with our Steak With Shallot-Red Wine Sauce recipe and a good glass of wine Yum!, Easy, good balance of flavors Would suggest steam broccoli 1-2 minutes with sauce at the end
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Steps
|
1
Done
|
In a Bowl Combine Together the Soy Sauce, Green Onions, Brown Sugar, Ginger, Garlic and Red Pepper Flakes; Mix Well to Combine. |
|
2
Done
|
Heat the Sesame Oil in a Large Skillet or Wok Over Medium Heat; Stir-Fry Until Crisp-Tender (about 3-5 Minutes). |
|
3
Done
|
Add in the Soy Sauce Mixture Until Thoroughly Heated and Coated Well. |
|
4
Done
|
Season With Black Pepper If Desired. |
|
5
Done
|
Transfer to a Bowl and Toss With Sesame Seeds. |
