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Broccoli Mozzarella Casserole

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Ingredients

Adjust Servings:

	1 1/2 cups mozzarella cheese (or more)
	24 ounces frozen broccoli, freshly steamed, dente
	1 (10 ounce) can campbell's cream of potato soup
	8 ounces sour cream

Nutritional information

170.2

Calories

106 g

Calories From Fat

11.9 g

Total Fat

7 g

Saturated Fat

31.5 mg

Cholesterol

452.6 mg

Sodium

9.1 g

Carbs

2.7 g

Dietary Fiber

2 g

Sugars

8.5 g

Protein

137g

Serving Size

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Broccoli Mozzarella Casserole

Name: Broccoli Mozzarella Casserole
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Yield: 8-10
Cuisine: American
Ingredients: : 1 1/2; : 24; : 1; : 8

Features:

Cuisine:

American

I added 6 strips cooked, crumbled bacon and pepper. Next time I'll add chives too.

35 min
Serves 8
Easy

Ingredients

1 1/2
24
1
8

Directions

Broccoli Mozzarella Casserole, I have not tried this recipe I can’t remember where I got this recipe from , I added 6 strips cooked, crumbled bacon and pepper Next time I’ll add chives too , I have not tried this recipe I can’t remember where I got this recipe from

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Steps

1 Done	Place Broccoli in Casserole Dish, Side by Side (lightly Cooked).
2 Done	in a Medium Mixing Bowl, Mix Soup and Sour Cream Together.
3 Done	Pour Mixture Over Broccoli.
4 Done	Top With Mozerella Cheese.
5 Done	Cover With Foil -Somewhat Loosely; Don't Let Cheese Stick to Foil.
6 Done	Bake Until Bubbly Cheesy on Top.