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Bubbling Mary

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Ingredients

Adjust Servings:
2 cups cold tomato juice
1 teaspoon tabasco sauce
2 tablespoons fresh lime juice
24 pickled cocktail onions
1 medium lime, cut into 8 wedges
4 (1110 ml) bottle chilled brut-style dry sparkling wine or (10 ounce) bottles of chilled sparkling water
8 thin wooden skewers

Nutritional information

641.1
Calories
1 g
Calories From Fat
0.1 g
Total Fat
0 g
Saturated Fat
0 mg
Cholesterol
202.5 mg
Sodium
33.3 g
Carbs
2 g
Dietary Fiber
12.3 g
Sugars
2 g
Protein
873g
Serving Size

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Bubbling Mary

Features:
    Cuisine:

    We had this at a dinner party recently and I had to get the recipe from our hostess. She made it with the wine, I've never had it with the sparkling mineral water. It's pretty spicy from the Tabasco...add less if you can't take the heat.

    • 30 min
    • Serves 8
    • Easy

    Ingredients

    Directions

    Share

    Bubbling Mary, We had this at a dinner party recently and I had to get the recipe from our hostess She made it with the wine, I’ve never had it with the sparkling mineral water It’s pretty spicy from the Tabasco add less if you can’t take the heat , We had this at a dinner party recently and I had to get the recipe from our hostess She made it with the wine, I’ve never had it with the sparkling mineral water It’s pretty spicy from the Tabasco add less if you can’t take the heat


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    Steps

    1
    Done

    In a Pitcher, Mix Tomato Juice, Tabasco and Lime Juice; Keep Cold.

    2
    Done

    on Each of the Wooden Skewers, Thread 3 Onions; Place Skewers in a Tall Glass.

    3
    Done

    Put Lime Wedges in a Dish.

    4
    Done

    For Each Serving, Place an Onion Swizzle Stick in a Champagne Flute or 8-Oz.

    5
    Done

    Glass.

    6
    Done

    Pour in 1/2 Cup of the Juice Mixture and Fill With Wine.

    7
    Done

    Squeeze and Drop in a Lime Wedge and Stir With a Swizzle.

    Avatar Of Thomas Bryant

    Thomas Bryant

    Culinary artist infusing dishes with creativity and a sprinkle of whimsy.

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