Ingredients
-
2
-
4
-
1
-
1/2
-
1/2
-
1
-
-
-
-
-
-
-
-
-
Directions
This Slow Cooker Buffalo Chicken Dip has everything you love about buffalo wings, only made into a dip the perfect party appetizer, no messy hands!
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Steps
|
1
Done
|
Meanwhile, Combine the Cream Cheese, Sour Cream, Vinegar and Hot Sauce Together Until Smooth. Add Half of the Blue Cheese. |
|
2
Done
|
Transfer to the Slow Cooker With the Chicken, Mixing Well and Return to the Slow Cooker, Cook Low 2 to 3 Hours. |
|
3
Done
|
Transfer to a Serving Dish and Top With the Remaining Blue Cheese, Garnish With Scallions. Serve Hot. |
|
4
Done
|
to Bake This in the Oven, You Can Use Cooked Shredded Chicken Breast from a Rotisserie Chicken, Then Mix All the Ingredients and Place Them in a Baking Dish. Bake 350f Until Hot, About 20 to 25 Minutes. |
