Ingredients
-
1
-
1/3 - 1/2
-
1/3 - 1/2
-
3/4
-
3/4
-
1
-
1/2
-
-
-
-
-
-
-
-
Directions
Buffalo Wing Pizza, In Buffalo we just call them wings ! This is incredibly easy, and a nice change from regular pizza Frank’s hot sauce is a must , I love this recipe My lips are still on fire A couple minor changes I’m a wimp so 50/50 Franks and pizza sauce was a little warm, I would prefer 1/2 c red sauce to 1/4 c Franks I added 2 T butter to the Franks used Mama Marys traditional pizza crust and finely chopped celery is a must Will make this again
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Steps
|
1
Done
|
Press Dough Into Pizza Pan. |
|
2
Done
|
Mix Pizza Sauce and Frank's. (you Can Adjust Amounts Based on How Spicy or Saucy You Like Your Pizza) Spread Over Dough. |
|
3
Done
|
Sprinkle With Mozzarella Cheese - use a Packaged Mozzarella/Provolone Blend, Very Tasty. |
|
4
Done
|
Sprinkle With Bleu Cheese, Chopped Chicken, and Celery. Salt and Pepper to Taste. |
|
5
Done
|
Cook According to Pizza Dough Instructions on Package. |
|
6
Done
|
**some Pizzerias Here in B-Lo Put Celery and Carrots on the Wing Pizza, Since That's Usually What Comes With an Order of Wings. I Leave It Off B/C I'm not a Fan of Carrots on a Pizza!**. |
