Ingredients
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2
-
2
-
2
-
1
-
1
-
1
-
2
-
2
-
1
-
1
-
1
-
-
-
-
Directions
Cajun Remoulade Sauce, A spicy little sauce to top off any kind of fried fare Try it as a dip for pretzels or veggies It’s like ketchup many many uses!, Very good I get asked to make this all the time I have made modifications as I go along, usually because I am missing ingredients or in an attempt to make it healthier I have used yogurt or cucumber dill yogurt salad dressing as the base, I also add garlic and have substituted ketchup or salsa for the chili sauce because I was out , Very good I get asked to make this all the time I have made modifications as I go along, usually because I am missing ingredients or in an attempt to make it healthier I have used yogurt or cucumber dill yogurt salad dressing as the base, I also add garlic and have substituted ketchup or salsa for the chili sauce because I was out
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Steps
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1
Done
|
Mix All Ingredients Well in a Mixer. |
|
2
Done
|
If You're not Sure How Spicy You Want It, Save the Cayenne Pepper For Last and Add a Little at a Time. |
|
3
Done
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Refrigerate Overnight. |
|
4
Done
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I Usually Buy a 16oz Jar of Mayo, Use the Whole Jar For the Sauce, Then Pour It Back Into the Jar. |
